How To Make Chocolate Halwa Recipe Hindi and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide.
How To Make Chocolate Halwa Recipe
Chocolate Halwa Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
Chocolate Halo
Ingredients:
Lost … 250 grams
Milk … 1-1 / 2 cups
Pasakhopra – 1 cup
Sugar – 3/4 cups
Cocoa powder – 2 tablespoons
Pissy cardamom … 1/2 teaspoon
Blanched, sliced almonds – 1/2 cup
Tip:
In a pan, mix 250 grams of lost, 1-1 / 2 cups milk, 3/4 cup sugar, and 2 teaspoons cocoa powder and cook for half an hour. Thicken the mixture evenly and leave it on the edge of the pan.
Then remove from the stove and add 1 cup of paprika and 1/2 teaspoon of cardamom. Remove the prepared pudding into a greased plate or tin, blanch 1/2 cups, apply sliced almonds and set them in the refrigerator to set. Cut into cubes or diamond pieces and serve cold.
