How To Make Eggless Pound Cake Recipe Urdu and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide. More Foods and Recipes.
How To Make Eggless Pound Cake Recipe
Teriyaki Chicken Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
Whisk 100 grams butter and 3/4 cup sugar well. Now add a teaspoon of vanilla essence, half a cup of condensed milk and half a cup of yogurt. If using a vanilla bean, add two cups of flour to four cups. Spoon Corn Flavor, two teaspoons baking powder, half a teaspoon of baking soda and a pinch of salt.
Now combine all the dry ingredients into the butter mixture. And in the meantime add some milk. Add dry ingredients at the beginning and end while mixing. This mixture will be a little bit stiff, don’t beat it too much. Pour the prepared mixture into the greased pan and bake for 160 minutes at 160 degrees C, then remove from the oven and let cool for ten minutes. Cut the cake and serve with chocolate or caramel sauce.
