How To Make Orange Chicken Recipe Urdu and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide.
How To Make Orange Chicken Recipe
Orange Chicken Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
Orange chicken
Ingredients:
Bone laced chicken ……… 1 kg
Corn flour ……… 1 cup
Eggs ……… 2 digits
Weight ………. 1/2 cup
Green onion ……….. 1 cup
Salt ………… 1/2 teaspoon
Ingredients of sauce.
Cool ……… 1 cup
Orange juice ………. 1/2 cup
White vinegar …….. 1 tablespoon
Syosset …….. 2 tablespoons
Thin Catalysts ……….. 2 Teaspoons
Finely chopped ginger ……….. 1 tablespoon
Bark chopped every chili ………. 2 digits
Pepper ………. 1/2 teaspoon
Salt ………. 1/2 teaspoon
Tip:
Cut the cubes in the cubes first and mix them well with 1/4 teaspoon salt, 1 cup cornflour, 2 tbsp eggs, and 1/2 cup sesame seeds. Now heat the oil and remove the chicken cubes by deep-frying. Heat the oil to make 2 teaspoons of finely chopped garlic in it. When the fragrance starts, add 1 cup of chili, 1/2 cup of orange juice, 2 tablespoons. Add soy sauce, 1/4 teaspoon white vinegar 1/2 teaspoon salt, 1/2 teaspoon pepper and fried tasting. When boiling comes, add 1 teaspoon of finely chopped ginger, 2 tbsp fine chilies and 1 cup green onion and serve.
