How To Make Teriyaki Chicken Recipe Urdu and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide.
How To Make Teriyaki Chicken Recipe
Teriyaki Chicken Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
How To Make
Terrier chicken. Ingredients:
Syosset ……… 1/2 cup
Packed brown sugar ……. 2 tablespoons
Chopped garlic ……… 1 gamble
Peel and chop ginger ………. half-inch piece
Corn Flour ………… 1-1 / 2 teaspoons
Chicken Drum Sticks ……….. 1 kg
Salt ……….. Custom taste
Call pepper ………. custom taste
Tip:
In a small saucepan, combine 1/2 cup soy sauce, 2 tablespoons packaged brown sugar, 1 ginger garlic, half-inch sliced slices and chopped ginger and 1-1 / 2 teaspoons cornflour. Now add 2 tablespoons water to it and let the hair come out. Then cook on high heat for 2 minutes, stirring constantly. Meanwhile, stir constantly. Toss to cool slightly. Apply salt and pepper to taste over 1 kg chicken drum sticks and mix well with the prepared sauce and let the chicken die. Now fry the chicken drum sticks, grill or sieve well. To prevent the sauce from burning, add custom water and cook
