How To Make Badam Ka Halwa Recipe Urdu and English. Pakistanis are known for their deep-rooted culture of food, clothing, and lifestyle. Urdu Recipes for our tasty and aromatic food are popular worldwide.
How To Make Badam Ka Halwa Recipe
Badam Ka Halwa Pakistani Desi food is known for its spicy flavor and gravy which is consumed with Chapatti or rice. Pakistani women love to experiment with various ingredients to come up with something new every time.
Almond flour
Ingredients:
Almond paste… .. 1 cup
Ghee… .. 1 cup
Suzy… .. 250 grams
Milk… .. 2 cups
Sugar… .. half a cup
Lost… .. 250 grams
Almond Essence… .. 1 teaspoon
Almonds… .. for decoration
Tip:
Heat the yogurt and fry it till it starts to smell.
Then add milk, sugar and almond paste and mix and fry.
Lost now, add the Almond Essence and mix well until it even comes out. Remove from the serving plate and garnish with almonds.
